Happy Lunar New Year! Turn the heat up to medium-high and simmer for 2 minutes. Several different Asian cuisines have a version of mango sticky rice, and this recipe is for the Thai dessert. This time it's the same beef stir-fry but atop rice noodles. Take out and stir well. Toss. LOW-FAT-FOOD Footage, Videos and Clips in HD and 4K Pan-Fried Rice Cake Dumpling with Sweet Red Bean Filling, 18. Yummy Yummy - Vietnamese Restaurant in San Francisco Eater Austin's Heatmap Archive Vietnamese Square Sticky Rice Cake (Bnh Chng) If you let it cool for at least 20 minutes before eating then it will harden up and be much more pleasant. Repeat the process for the second pancake. 9/10/2022. Banh Tet Recipe (Sticky Rice Cake) - Vietnamese Soul Food BNH CHNG VIETNAMESE RICE CAKE Add 2 tablespoons of sauce and cook for 1 minute. Yep, she makes an conscious effort of pointing this out, even though on every occasion, she will be caught stuffing her face! Taste and adjust. 24 Easy Asian Desserts - The Kitchen Community About 2 3 minutes on each side. STEP TWO: If using frozen or refrigerated rice cakes, cover with water and soak for 20 minutes as well. Stir and toss constantly to break up the rice for about a minute. (LogOut/ It makes the meal interactive, interesting and fun. Then steam the paste for 30-40 minutes until a toothpick or skewer inserted in the middle of the cake comes out clean. With a wooden spoon, divide the mixture into three portions and place them on the plates. Then, pair it with a beautifully ripe sweet yellow mango. I have tried my best to use simple structures and vocabulary so that readers feel comfortable and convenient and find it easy to read. The concept of frying rice along with other things as dish in itself is believed to have started in China during the Sui dynasty (581 to 618 AD). These Korean tea cookies are no-bake cookies, and thats just another reason to love them. Cover the plates with cling wrap and cook in the microwave for 8.5 minutes on high. The recipe author recommends either Cafe du Monde Coffee with Chickory or Trung Nguyen Premium Blend coffee. Set aside. To avoid the edges of the turnip cake going too hard after cooking, try to make the cake uniformly 1 cm 1.5 cm thick from the middle to the edge. This will create a buttermilk-like consistency. Eating out helps create inspiration one dish as a time. This will create a buttermilk-like consistency. Wash and scrub the sweet potatoes and pat them dry thoroughly with a clean kitchen towel. Very simple ingredients; Rice cakes (fresh or frozen), Korean chili flakes, chili paste, garlic, sugar, soy sauce, and cooking oil. If you try any of our recipes, Steph and I would love to see your creations! Sugar 1 cup glutinous rice flour Ube jam for filling Water Sesame seeds Oil for frying The chicken is marinated in a blend of spices and herbs for several hours before being deep-fried to crispy perfection. Top with chopped scallions and cook for 1-2 minutes until the egg is slightly set. Everyone who is an ice cream lover must try kulfi. Mix together. garlic, Korean chili paste, soy sauce, sugar, grape You can often find these sweet little custard tarts at Chinese bakeries and dim sum restaurants. Find All China Products On Sale from happyday888 Store on Vietnamese Pan Fried Rice Cake Banh Tet In a small fry pan on medium heat, add 1 tbsp of oil and the chopped Chinese sausage. Her new book "Healthy Eating Through the Garden" will be released shortly. I usually wrap it twice to stop the steam from escaping and drying out the cake. Thai fried chive cakes are steamed, then pan-fried, resulting in a great crispy exterior with a pleasantly chewy inside. (the other way of eating it is steamed without frying of course). Pan-Fried Rice Cakes - Amy's Nutrition Kitchen | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. Change). Stir well for 1 minute with a spatula to combine. The result is a juicy, flavorful chicken that is crispy on the outside and tender on the inside. Add the shrimp and cook, stirring occasionally, until opaque, about 3 minutes. Garnish with cilantro and scallions. Add soy sauce, sesame oil, white pepper and sugar. To pan-fry or chien banh chung, you will need to re-heat the sticky rice cake so that it is soft. All you need to do is prepare the rice, mung beans, and pork belly, assemble and boil. Bnh Bt Chin (Vietnamese Fried Rice Flour Cake) It is very important to shred the white turnip finely. Bring to a boil and then reduce the heat to simmer and cook for 30 minutes. From adorable little cookies to easy Asian dessert recipes for unique treats, there is something on this list for everyone. Web200 g (1 cup) white sticky (glutinous) rice, soaked overnight; 115 g ( cup) split dried mung beans, soaked overnight; 1 tsp salt; 2 tbsp caster sugar; 125 ml ( cup) coconut milk; 1 It brings back memories of my childhood when my maternal grandmother would make this for me. This year is the year of the Tiger which represents strength and courage. View previous10 ways with columns and recipes. Add 56 rice cakes to the wok and cook for 2 minutes or until starting to brown a little. WebFlip or turn noodles once during cooking. rice cake Once the oil starts to How to Make Pan-fried Glutinous Rice Cakes - YouTube Bun Bo - A must-try dish in Vietnam : r/vietnamesefoodie This recipe is part of our10 ways with sticky ricecolumn. If the batter is too liquidy, microwave for another minute and repeat. The sticky rice will harden in the refrigerator but dont worry. (both soup and pan-fried), soups, noodles and rice, vegetables, and entrees like sesame chicken and two kinds of roast duck. Cassie brings decades of experience to the Kitchen Community. For my family, there is no tt without bnh chng, red envelopes, and a little fun gambling. You can eat it steamed or pan-fried. 18 Best Traditional Vietnamese Cakes Sweet Cakes - Scooter Cut your rice cake block into thin rectangles (approximately 3 inches in length). You will need cocoa powder to make the chocolate cookies. Exclusive TV sneak peeks, recipes and competitions, Learning the art of cold smoking meat with dad, white or raw sugar (not caster), or sifted icing sugar, to serve. eggs One of my favourite things in life is turnip cake. The sweet cake looks like a black ball, covered the yellow stuff inside. Over medium-high heat, add the rice cake cubes and pan-fry both sides until crispy golden brown. Bring coconut milk mixture to a boil, then add cornstarch slurry and cook briefly, stirring constantly, until thickened; remove from heat. I have loved writing since I was a child. In a small saucer, add the dried shrimp and enough boiling water to completely submerse the shrimp. 950+ orders placed from here recently. 2. Gungjung-tteokbokki Pan-fried sweet rice cakes with edible flowers . Bring a cast-iron skillet to high heat with 4 tbsp of oil. Now take a deep shallow pan and grease it with ghee. | All vegetables are medium size and peeled, unless specified. Address: 39, Street 9, Binh Hung, Binh Chanh, HCMC, Vietnam. In a small bowl whisk together soy sauce, hoisin sauce, cornstarch, and sesame oil. WebBereidingstijd: 45 minuten Rusttijd: 30 minuten Kooktijd: 15 minuten Aantal porties: 3 Bnh cun is een soort pannenkoek gemaakt van rijstmeel, opgerold en gevuld met varkensgehakt en zwarte paddenstoelen. Pour in your marinated meat and cook for a minute or two on each side until par-cooked. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea. She is a noted chef and avid gardener. When you make green tea mochi at home, its soft, sweet, and chewy with a delightful green color and yummy matcha flavor. The only ingredients you need to make this cake are eggs, granulated sugar, cake flour, salt, vanilla extract, and baking powder. Stir for several seconds until fragrant, then add rice. Fry for ~10 minutes until golden brown on all sides. When you take a bite into the sticky Cut the rice cake into small rectangular bite size pieces. Transfer to a serving plate. When molding the turnip cake into a pancake, use an ample amount of oil on your hands to create a smooth cake top. Continually stir and cook until the oils and fragrance from the Chinese sausage is released. WebPan-fried Egg Rice Cake. This recipe is a great use for leftover rice and makes a great side dish when paired with protein. Once warm enough, add the coated tofu chunks to the pan and fry, turning constantly with tongs until golden and really crispy (approx 10 mins) Once cooked, transfer the tofu pieces to the plate and leave to drain. The original recipe has also been slightly modified, like the amount of turnip used to make it easier to cook and handle. Steamer, wok, or Dutch oven; 8-inch round cake pan. Can I eat it straight from microwave? 4. However, you can use any dark-roast coffee, including a good French roast coffee. These sweet red beans taste very similar to a sweet potato, and theyre delicious. Vietnamese Turnip Cake Banh Bot Chien (cheat version) Add the rest of the dough ingredients and gently whisk until all is combined. Then, you can cook the other ingredients and rice, followed by the fluffy egg back into the wok or pan. Combine the glutinous rice flour and wheat starch in a bowl. Video by Scooter Saigon Tour. The pieces must be crispy outside and tender inside. Its comfort food on crack and every culture has their own unique takes on it. It is important to seal the turnip cake with cling wrap before cooking it in the microwave. Pour in the coconut milk and pandan leaf extract, then add 1 tablespoon of YUM. If youre impatient (like I am), cool the pan of rice cake in a cold water bath and then stick it in the fridge for about 30 40 minutes (or if its winter, just stick it outside for about 30 minutes). If you want to check out my other Lunar New Year recipes, make sure to check out my Thit Kho (Vietnamese Caramelized Braised Pork Ribs and Eggs) and my pineapple tarts! Remove from heat. Great food, chill atmosphere, and views for days. To fry the rice cake, place about a tablespoon of oil in a non-stick pan. Cook until the onions are soft. Follow us on Instagram, YouTube, Tiktok, Pinterest, and Facebook for more tasty creations and updates , Your email address will not be published. After 5 minutes, the cakes should have a nice crust and color. They consider this street food as a favorite snack in the morning or at night. Bnh c rice cake or corn cake eaten as a dessert or savory meal. Brew the Vietnamese coffee with a French press or another coffeemaker. When the steamer is ready (water is simmering), place the mold inside and cover with a lid. Bot Chien Hoang Sa, 757 Hoang Sa Street, District 3, Ho Chi Minh City; Opening hours: 7:00 22:00; Prices: 15,000 20,000 VND. The special Pan Fried Scrambled Egg Rice Cake has become the pride of Saigon people. Traditionally, kulfi is made by boiling milk for a long time over medium heat. Remove the rice cake from the steamer and allow it to cool at room temperature before placing it in the fridge overnight or for about 4 hours. The filling for these little Asian desserts is sweet and delicate with a creamy vanilla flavor. Using your hands, form the mixture into a neat cylinder about 22 cm long. Use a spatula to flip. However, this recipe makes it easy to prepare kulfi. Sprinkle with Chinese sausage and more scallions. Remove from heat. Fried Rice Allow both sides to be cooked for about 2 minutes before flipping over. If you are going to travel to Vietnam, give our team a chance to show you Ho Chi Minh City and South Vietnam. FOR THE BANG BANG SAUCE. 1/2 cup vegan mayo; 2 tbsp Thai sweet chili sauce; 1 tbsp sriracha; 1 tbsp maple syrup; Pinch of salt; PREPARE THE BATTER. If you want a unique frozen condensed milk treat thats similar to ice cream to serve to friends and family, give this kulfi ice cream recipe a try. Honestly, we dont know whats more adorable: these little Vietnamese snowballs or the cupcake wrappers theyre in. WebIn a small pot, combine 3/4 cup reserved coconut milk, 5 tablespoons sugar and 1/2 cup water. Grease 3 plates (approx 26 cm / 10.25 In) with oil. Add veggies and cook for two minutes (if still frozen, three to four minutes to cook off excess water) Add the rice and mix with the veggies. These peanuts are a traditional Chinese recipe and the peanuts are roasted for a couple of hours in the oven. 4. Add beef and cook, breaking it up as you go, for 2 minutes or until you no longer see raw beef. Saigon (former name of Ho Chi Minh City) is full of delicious foods so that some dont know which are its specialties. This turnip cake recipe I am sharing with you guys today is one that my mother has developed. First, make sauce by combining chili Cook until the pork turns This is not easy and will take a little bit of practice. Blanch the Rice cakes in hot boiling water for 2 minutes. You can thaw a frozen bnh chng in the refrigerator overnight. These fried chive cakes are insanely chewy inside with a crisp, golden shell. Divide the rice cake dough evenly into 2 pieces. WebThe cylinder-shaped Banh Tet has many sizes: big, medium and small. WebAbout Vietnamese fried rice. Triangular prism glutinous rice cake with finger palm, Banh Thuan a Vietnamese traditional cake in Central Vietnam, Phu Quoc 2 Islands Fishing & Snorkeling Tour, Hon Thom Cable Car & Aquatopia Water Park. Taro Cake - How to make this Dim Sum for Chinese New Year Mix well. I added ham, peas and egg to turn it into a quick and easy meal. Stir and cook until fragant, then add minced garlic. Celebrate Tt or Lunar New Year in style with this authentic and traditional bnh chng! Its yummier than it looks! If youve ever enjoyed a hearty Chinese food buffet, you have undoubtedly seen these yummy little Asian desserts. 1 tsp chicken bouillon powder. When hot, pour 3 tbsp oil in each hole. The Kitchen Community is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Also, its made from black sesame, which is widely considered to be super healthy. This Chinese milk candy may also remind you of a vanilla Tootsie Roll. Nawabi Mutton Biryani Recipe - recipes.timesofindia.com Cover with a lid and cook over a very low heat, stirring occasionally, until steamed through and piping hot. The recipe calls for both white granulated sugar and light brown sugar, and theyre both needed for these cookies to be exceptional. Start with cooked rice the stickier the better! Love. To make the salt and pepper mixture, heat up a small frying pan (no oil need) and add salt. The steamed rice cake is cut into medium thin square pieces which are deep-fried until rice cake pieces turn yellow-brown. Bring the water to a simmer. Bun Bo - A must-try dish in Vietnam : r/vietnamesefoodie Set aside for 30 minutes. Vietnamese Food Bucket List: 60 Dishes From Vietnam to Eat Tips Mix together well. I make rice for the week but sometimes I end up making too much. Mix each rice flour cake portion with 1 tsp black soy sauce. Shape rice into small, round, flat pieces. Fried Rice Noodle Rolls with Peanut Butter Sauce Made into a complete meal with some sauteed bok choy and dinner is served! In a large bowl, whisk together rice flour, glutinous rice flour, tapioca flour, and remaining 1 teaspoon salt. Pho Ap Chao Bring a pot of water to a boil and add drained tteok. Its common for people to eat this soup for breakfast, believe it or not. Place a pan over medium flame and heat ghee in it. You may need to periodically press out all the air using a wooden spoon inside the banh chung so that they stop floating to the surface. This dish is actually quite simple and just took me a couple hours to whip together. 230. Pan Fried Your email address will not be published. fried rice Close the lid and turn the steam Using a wide spatula, press down on each one briefly (this helps them puff and continue cooking for another 4 minutes, turning once, or until they are slightly puffed and deep golden all over. Wow, does this look delicious! Bun Bo Hue (Spicy Beef Noodle Soup) As the name suggests, bun bo hue is a dish most commonly Roll up the egg like a cigar and cut into thin slices. This recipe will guide you step-by-step on how to prepare the ingredients, how to wrap the banh chung and how to cook it. SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia. Fried bananas are extremely popular Asian desserts in several Asian countries, including Thailand and Singapore. You can store any leftover bnh chng still wrapped in the banana leaves and with plastic wrap in the refrigerator for up to 1 week. Pulse until Bring to a low boil and cook for 3 to 5 minutes. Why are my blogs different from others? 20. They are normally available all year but during Tet or Lunar New Year they are seen in every family gathering. WebUnlike most tortilla soup recipes, Qdoba doesnt use chicken broth for the soup base, so this recipe, without the garnishes, is vegan. Add the lime juice and toss a few more times. Theses delicious sticky rice cakes are often served in Vietnam as an accompaniment to grilled chicken or sweet crisp roasted duck but are just as delicious served solo, as a snack, dredged in sugar or icing sugar. Add bean sprouts and chopped green onions at the end. We would greatly appreciate it! Flavored with garlicky Chinese chives, they're a snack that, once you've tried them, you won't be able to live without. In a small pan, fry the dried shrimp Continue mixing until rice is broken down with no lumps. Stir Fried Rice Cake Sauce 2 Tablespoons low sodium soy sauce 2 Tablespoons dark soy sauce 2 Tablespoons oyster sauce 2 teaspoons brown sugar teaspoon Chinese black vinegar 3 cloves garlic - minced Cook Mode Prevent your screen from going dark Instructions ). Use bread flour to make this cake for the best results. Diet for Healthy women and strong bodies. WebThe cakes outside layer is made from glutinous rice, coconut milk and bean. WebCrispy mashed Okinawa sweet potato cake, ginger scallion sauce, spicy mayo with a poached egg, fried garlic, gochugaru and furikake (using leftovers from my last post here). This recipe brings together the earthiness of wonderful black sesame seeds and the chocolate goodness of chocolate chip cookies. You can remove the rice cake pancake from the skillet to a plate to cool. Drizzle some sauce over the plate or serve on the side as a dipping sauce. We are all accustomed to seeing easy treats such as fortune cookies, almond cookies, and pudding at Asian restaurants. Stir and mix before pouring into a metal cake tin for steaming. Having a huge passion for travel and a master's degree of Information Technology, I have launched some travel projects including Athena Travel Vietnam, Vietnam Trip Advice, Hidden Travel Vietnam, OXO Tour, Scooter Saigon Tour, Ao Dai Saigon Food Tour after graduating from abroad. Even now, you dont typically find an oven in a traditional Chinese kitchen. 1 Photo Denver yelpers, if you are up to try some authentic Vietnamese dishes other than Pho, come here. Shape rice into small, round, flat pieces. You can make this with ready-made Banh Bot if you can find it at an Asian supermarket; it also comes in taro flavor (Banh Bot Khoai Mon)! Heat vegetable oil in a skillet. Drain the rice and beans well. To make the sauce, combine all your sauce ingredients. Stir well to dissolve. Bnh Xo (Vietnamese Crispy Crpes) Recipe | King Arthur Baking However, theres a whole world of Asian desserts out there to explore. To make this dish, the sticky rice is steamed and then mixed with sugar and thick coconut cream. Put the mushrooms in a bowl, cover with water and soak for 20 minutes, then drain and thinly slice. Vietnamese coffee is a bit different from the iced coffee you get at places like Starbucks and is one of the more unique Asian desserts. This will make the turnip cake easier to cut and give it a smooth consistency. Set aside to cool. In a small bowl whisk together soy sauce, hoisin sauce, cornstarch, and sesame oil. These matcha green tea cookies are basically sugar cookies with gorgeous green color. Pour the beaten eggs into a pool of hot oil, and let the oil cook up the eggs first. Transfer to a large bowl, add the salt, sugar and coconut milk stir to mix well. Food. 4. Make sure to keep the temperature around 270 degrees, so the egg roll fries slowly and your filling cooks through. Then the mix is cooked for a few minutes before being steamed. That means it is the best time to face your fears in the kitchen and tackle this seemingly daunting yet quintessential Vietnamese Lunar New Year recipe. It sounds super simple and it is but it covers a surprising amount of different textures and flavors. The crunchy roasted peanuts make this candy so delightful. Cant wait to try and recreate at home . To make the caramel sauce, you need water and sugar. Anytime we can use matcha (green tea powder) in a recipe, we know its going to be delicious! The Best Vegan Rice Cake Recipes on Yummly | Owl Rice Cake Snacks, Peanut Butter Banana Rice Cake, Stewed Rice Cake Panfried Banh Chung Vietnamese Tet Rice Cake (Banh Chung Chien) Viet World Kitchen. Pig ear cake Wet Mix: Add the vinegar into the soy milk or other plant milk.Allow to curdle for at least 5 minutes. WebCook the tofu. Turn up the heat to medium and fry, flipping halfway through, until crispy and golden on both sides. Cut your rice cake block into thin rectangles (approximately 3 inches in length). Place chicken on the pan and cook for 7 minutes per side, or until each side is nicely browned and the internal temperature of the thighs is 165F (75C). Bot Chien Phung Khac Khoan, 63 Phung Khac Khoan Street, District 1, Ho Chi Minh City; Opening hours: 16:00 23:00; Prices: 15,000 25,000 VND. My personal favourite dishes are turnip cake, har gao (prawn dumpling) and tripe in black bean sauce. While rice can be frozen, I prefer to use the rice in other dishes if I can. In the same saut pan, add another tablespoon of oil and saut the bok choy for 2-3 minutes on each side as well. Keep the water boiling until the brown sugar slabs have completely dissolved. Soak rice for 15 minutes. This Vietnamese sticky rice cake is wrapped in layers of fresh banana leaves which gives the rice its green-tinted color. This cake is similar to a Western idea of a cake, but its made using a steamer basket. WebPotato Rice Cakes with Ube Jam Filling, so delicious! (The goal here is to cook the rice cake in the mold without having any of the simmering water touch it; steam should be the only thing coming in contact with the mold and the rice cake.). Ensure that the paste is flattened and smoothed out using a spatula, and steam for 35 40 minutes, or when placed a toothpick in the center, the toothpick comes out clean (without any of the paste adhering to it). All you will need is a microwave and a big appetite! Celebrate Tt or Lunar New Year in style with this bnh chng recipe! And its certain that these adorable little Asian desserts will taste as delicious as they look. Wrap the cylinder in the plastic wrap, then cool to room temperature. 2 teaspoons rice vinegar Fried Rice: cup diced onion cup diced carrot 1 tablespoons canola oil 5 cups cooked and cooled rice teaspoon kosher salt teaspoon ground black pepper cup frozen peas 2 cloves garlic, minced 1 tablespoon soy sauce 4 large eggs 2 medium green onions, chopped Directions WebSteamed Bnh b, a sweet, chewy Vietnamese sponge cake made from rice flour. This recipe is my mums cheat version, which is much simpler and quicker then traditional methods. Change), You are commenting using your Facebook account. Vietnamese Fried Rice The secret to getting your mango pudding perfect is to taste-test every single mango you use to make this pudding. Remove the plastic wrap and cut the cylinder into rounds about 1 cm thick, discarding the end pieces (which will be a little uneven). Mangos are popular in many cuisines around the world and are particularly popular in Asian cuisines. Traditional Vietnamese snowballs can be time-consuming, so it was great to find this recipe for a quick and easy delicious dessert. The meat should be well cooked from both sides. Add veggies back to pan along with sauce. Unfortunately, you cant find this in the U.S. rice Sticky rice must be soaked for a minimum of 8 hours, preferably overnight so that they will have even cooking. Serve immediately with soy sauce and Sriracha. Then add in the water. Pan Fried Rice Cake - Menu - Sinh Sinh - Houston - Yelp Make sure to seal it properly so the dough does not dry out. My mum made it for me when I was a child. In this post I would like to introduce to you who are interested in Saigon foods and culture one of Saigon specialties Bot Chien or Pan Fried Scrambled Egg Rice Cake. Vegan Rice Cake Recipes The chicken is marinated in a blend of spices and herbs for several hours before being deep-fried to crispy perfection. 800 mL Water. Give it a few shakes and level the surface with a spatula. Arguably the best overall Vietnamese restaurant in SGV, Golden Delis crispy, crunchy cha gio are always in demand, but everything from the bun to the pho are fantastic too. Garnish with chopped cilantro. WebSkillet Pork Chops with Cabbage Recipe . Heat oil in a deep frying pan. Korean snack recipes To make these cookies super delicate, you need to use a food processor to mix all the ingredients. If you like baked apples, you will fall head over heels in love with this steamed pear recipe. Vietnamese Bnh Kht (Vietnamese Mini Savory Pancakes I love using. Heat the large pot with the dough mixture to medium high. Not to mention taking in all the views since its right on the beach. Stacked in neat bricks, sometimes even warm, the sign of a good banh chung is one that's meaty, hefty, and tightly rolled. 5772. Add onion and garlic, cook for 30 seconds. Vietnamese Fried Rice Cake with Egg Street Food (Bot Chien) Vietnamese Cylindrical Glutinous Rice Cake - Scooter Saigon Tours 29 Must-Eat Vietnamese Dishes Beyond Pho and Banh Mi | Vogue Share a photo and tag @AmysNutritionKitchen I cant wait to see what youve made! Korean Spicy Rice Cake Skewers (5 Ingredients ONLY He continues to develop grilling and barbecue recipes on his own site, The Meatwave, out of his home base of Durham, North Carolina. Cal. As a Japanese treat, this recipe is made with rice flour and matcha powder, and it can be modified to use fillings such as strawberry, red bean paste, or ice cream. Writing blogs as well as sharing travel tips, tourist attractions and lots of hidden places are my top thing to do with my free time. Then add in the seasonings and herbs. Fried Radish Cake In a small saucepan over medium heat, cook the green onion, oil, and salt for 2 minutes.